Our History

A cultural heritage, the result of the Modenese traditions. Today number one seller, in Italy, amongst the branded 250ml sales.

Due Vittorie is dedicated to Maria Vittoria Maletti and Maria Vittoria Regnani, the daughters of the founders Davide and Giorgio.

The name Due Vittorie, represents gratitude to the land of Modena, where they were raised at one with nature, in line with the tradition of viticulture, the passion for local products and the awareness of the pleasure of good food.

Amongst zampone stuffed trotters, tortellini, mortadella ham, Parmigiano Reggiano cheese and Lambrusco wine, the recognition of excellence of the local products goes to Balsamic Vinegar – a fine nectar and an exquisite dressing.

Modena, the undisputed home to Balsamic Vinegar of Modena and a rich ” food valley ” of the Italian peninsula. The area welcomes the crème de la crème of the global food industry: large, medium and small companies, which contend for production supremacy, regarding their industrial supply chain and especially their quality.

This cultural heritage, which pays careful attention to detail and respects the environment, is what leads Due Vittorie to continual levels of excellence.

Today, Due Vittorie, led by Davide Maletti, is positioned on the domestic market with an important leadership, which is synonymous to quality and taste, and has began major expansion into foreign markets.

The Company